Chefinyou

We woman work simply too much! Before your brain sirens start firing up thinking I am going to start some woman’s lib speech, wait! I am not going to. Its just that for the past few days, I have been coming to terms with that more often than not. Managing a home by itself is quite a task ( Bill payments/ Rents / Snail Mails / Laundry / Cooking and Dirty plates galore! / General cleaning up after our husbands (!!) and I have not yet included Kids amidst this!). And yeah! we strive to cook healthy and balanced meal too . If this was not enough, we go and work . And if at all we feel that we don’t do anything for ourselves, we are totally justified and in a split second we go and start a hobby! ( something for ourselves remember? ) only that it soon becomes another TASK!

So many of my hobbies are lying around my house – half finished! And to top it all, one cant even munch on one’s fav snacks – thanks to that ’stupid days-bygone-with-all-pounds-intact-still’ diet! So what do you do to break this monotonous lifestyle. First ‘huff-puff’ take a deep breath and then Take out that ‘Puff’ -Puff Pastry Shells ;-) This Dessert is going to be healthy for you and leave u totally satisfied. take it from me! I am smiling and blogging energetically right now am I not ;-)

Blueberries are one of the most richest Antioxidant carriers and Dried Blueberries tops even that carrying 4 times more than the fresh ones. I have some Dried Whole Blueberries in my freezer which I turn to when I have that itch to munch in my tongue. I wanted a change – wanted to give myself a treat and so made a dessert out of it. I have only approx measures cos I put in ingredients as took my fancy. Make it as per your discretion.

    Ingredients

  • 1 pckt Puff Pastry Shells
  • 1 1/2 cup whole dried blueberries
  • 1-2 tbsp brown sugar / Honey
  • 1 tsp lemon zest
  • 1 tbsp cornstarch
  • 1 tbsp water
  • 1/2 cup milk
  • 1 tsp Vanilla extract

Method

1.Place the puff pastry shells in an ungreased baking sheet and bake it in a preheated 400F oven.

2. Remove in 15-20min when the shells have all puffed up.

3.Meanwhile place the berries and the other ingredients in a saucepan and stir in med heat. Let the mixture thicken. Cool.

4.Remove the insides of the shells and keep the flakes for garnish.

5.Now fill the shells with the blueberry mixture and take a bite and go to heaven!

This is one luxury which each one of us need to lavish ourselves once in a while. This can be made as healthy or as party fare as needed. I have stuck to healthiest mix since Puff pastry shells have enough calories without us adding few more in the mixture. We can eat without guilt.
Simple, Fast and Elegant!

Also my humble thanks to all your kind mails and comments regarding Open Sesame Contest. I am so excited that it is enjoyed so much. We will start the POLL soon and Invite you all to Vote for the participants entry. And the winner from Each Category wins a special something from us.

I have started thinking for more riddles – and what does that tell you? The next one is going to start soon and if you are interested in taking part in the contest this time, pls do send either Me or Siri a mail with your interest, so that we know the nos of contestants ;-) I am upping this time’s standard a notch – little hard but damn easy if you are observant enough with the words. Will come out soon with the POLL Details once all the entries are in.

Did you like this post? Share it

http://chefinyou.com/wp-content/plugins/sociofluid/images/digg_48.png http://chefinyou.com/wp-content/plugins/sociofluid/images/reddit_48.png http://chefinyou.com/wp-content/plugins/sociofluid/images/stumbleupon_48.png http://chefinyou.com/wp-content/plugins/sociofluid/images/delicious_48.png http://chefinyou.com/wp-content/plugins/sociofluid/images/facebook_48.png http://chefinyou.com/wp-content/plugins/sociofluid/images/yahoobuzz_48.png http://chefinyou.com/wp-content/plugins/sociofluid/images/twitter_48.png
Email To a Friend Email To a Friend

And here are some more...

Blueberry And Cinnamon Muffins
Blueberry Scones with Sour Cream
Dried fruit and Oats porridge
Blueberry Cheese Pancakes
Blueberry Coffee Cake (Eggless)
Wholewheat Blueberry Buttermilk Pancakes
16 Responses to “Dried Blueberry Vol-au-vents”
  1. Sana

    Where do i gey pastry shells from?
    Could we make our own? As in a substitute?

    Depends on where you are from…here we get these ready made ones in local grocery stores in the freezer section along with the Pastry sheets. Making similar one is v labour intensive. As a substitute if you get phyllo dough you can try it instead. I have already made step by step phyllo dough in this link : – http://chefinyou.com/2009/05/austrian-apple-strudel/. — DK

  2. Soma

    This looks soo awesome and its so easy to make. I am going to have to make time to try this soon!!

  3. Nags

    been away for a while so i missed ur “race” :) still this is a lovely recipe. i need to find out if we get pastry shells in singapore..

  4. Lisa

    I just so happen to have a box of puff pastry in the freezer. I’m come across many recipes that have tempted me to use it, but your little creation here might just be the answer.

  5. lakshmi

    i hear you – we work too much

    reminds me of jam biscuit :)

  6. ranji

    This looks delicious..am sorry i can pronounce it :) ….really tempting photos!!!

  7. Arundathi

    these look fabulous, dk! hmm wonder if we can find puff pastry in chennai! btw, i’m definitely in for the next round of Open Sesame – it was so much fun! :)

  8. Happy cook

    I love this. And typical of you to make something so special.
    I love all the ideas you have

  9. notyet100

    now this is wht i call delicious,..

  10. Cham

    Even it is tiny will anyone stop eating one in party? Absolutely delicious and tempting :)

  11. Srivalli

    dhivi..those look fab!…what a creation!

  12. Aparna

    Beautiful. Just wish I could get readymade puffpastry here.:(

  13. TBC

    What an amazing looking dessert! Where do u get these ideas from???

  14. Hetal

    One more wonderful and yummy recipe from you…u r simply great,love to visit ur blog.

  15. Madhu

    Looks lovely goes well with your savoury spinach spirals. Will all the huffs & puffs you come up with delicious healthy recipes DK.

  16. Divya Vikram

    Oh am drooling over your pic Dhivya..looks too tempting

Leave a Reply
I love to hear from you! I read each and every comment, and will get back ASAP. In the off chance I am lost in my own world, please don't hesitate to contact me.
:wink: :-| :-x :twisted: :) 8-O :( :roll: :-P :oops: :-o :mrgreen: :lol: :idea: :-D :evil: :cry: 8) :arrow: :-? :?: :!:

Link to this recipe

Bookmark this page using the following link: http://chefinyou.com/2008/05/dried-blueberry-vol-au-vents/

Do you have a website? You can place a link to this page by copying and pasting the code below.

<a href="http://chefinyou.com/2008/05/dried-blueberry-vol-au-vents/">Dried Blueberry Vol-au-vents</a>
ChefInYou on Facebook
Chefinyou