Chefinyou

“歡迎您到中國的美食-美好的和好吃的數組食品, 隨心所欲不只是味蕾的中國, 而是世界各國人民。”

Ok if that dint make any sense to you – even if you are from China believe me – It dint for me too :) But I can totally relate to what I actually meant to say which would be

“Welcome to the cuisine of China – a wonderful and delicious array of food which pleases not only the taste buds of china but of people all over the world.” :)

Chinese Cuisine ( Traditional Chinese: 中國菜, Simplified Chinese:中国菜) has been adopted by so many countries as their own – so much so that you find chinese everywhere customized to region’s tastes and preferences. ( yes am talking of ‘American Chinese’ and ‘Indo-Chinese’ to quote a few ) And yes – I dont think Chinese should really complain if these customization sometimes dont bear any resemblance to the original!!!!!! and they know why!!!!

But their unique blend of spices, sauces and style of cooking is the most saught after by food lovers. They steam, they saute , they stir fry and cook many healthy varieties which are not only soothing to the palate, to the eyes, smell but also for the overall physical being.

So here it is – This Month’s AWED theme is going to be Chinese Cuisine ( which includes – Sichuanese and Indo Chinese/ American Chinese version. Mention that in your post )

Rules are same as last time.

1) Make any dish – be it Appetizer, Main Course , Snack or Dessert ( do mention that in your blog) – Vegetarian/Vegan and post the same in your blog /site and link it back to the announcement. Feel free to use the logo.

2) Multiple entries are more welcome than ever, since more the recipes, more the choices available to all of us.

3) Take a snap showcasing your creation and send it across with a size of 300 X 300 pixels.

4) Send me your “Name”, “Recipe”, “Recipe URL” and “Photo” to : i.am.awed@gmail.com ( thats i(dot)am(dot)awed(at)gmail(dot)com )

5) Last date for the entries are July 15th 2008.

5) Not having a blog is no excuse to let you get away with your tasty creations. So Non-Bloggers pls do send me the same details as above to the mail given.

Did you check out the round up of last months AWED Theme : Middle Eastern ? WHAT ? You Dint ? Go over to Siri’s Amazing Middle Eastern Round Up pronto :)

*****************

My heartfelt thanks for all your mails and comments – the past 10 days. I was out on a business + pleasure trip ,hence was on vacation and came back only last night. Will reply your mails and comments in the coming days. Hope to see the blog-o-sphere brimming with your ‘Chinese’ touch :)

Did you like this post? Share it

http://chefinyou.com/wp-content/plugins/sociofluid/images/digg_48.png http://chefinyou.com/wp-content/plugins/sociofluid/images/reddit_48.png http://chefinyou.com/wp-content/plugins/sociofluid/images/stumbleupon_48.png http://chefinyou.com/wp-content/plugins/sociofluid/images/delicious_48.png http://chefinyou.com/wp-content/plugins/sociofluid/images/facebook_48.png http://chefinyou.com/wp-content/plugins/sociofluid/images/yahoobuzz_48.png http://chefinyou.com/wp-content/plugins/sociofluid/images/twitter_48.png
Email To a Friend Email To a Friend

And here are some more...

Next A.W.E.D Theme – Thailand
Invitation To All To Be AWED with A.W.E.D – An Event, A Noesis
Revealing the A.W.E.D. Chinese Menu
Yet an another Event – A Potato Fe(a)st
Stir fried Green beans with Garlic – Chinese Style and a MeMe
Baechu (chinese cabbage) Kimchi – A korean specialty
28 Responses to ““Huan yin ” to A.W.E.D Event with theme – Chinese”
  1. Roma

    Hope you received my entry. Sent it yesterday.

  2. Roma

    hi,
    Sent you my entry. Hope you received it.

    Roma

  3. easycrafts

    Sent my entry just now…hope u got it

  4. Cham

    I sent my entry, hope u got it :)

  5. Cham

    Is thai food considered ? Could you let me know quickly…

  6. JZ @ Tasty treats

    Hey Dhivya, one question..are eggs allowed??

  7. Hima

    I sent my contribution couple of days earlier. Can you confirm if you received it or not please.

  8. Sig

    Great theme Dhivya… I will try to send you something for this one…

  9. Sunshinemom

    Anu just told me about the theme as it was just right for my post! I am sending it over immediately! I am sure this is going to be a very popular theme:)

  10. manju

    I can adapt our favorite dish to a vegetarian version, so count me in! : )

  11. karuna

    oh ya, indian chinese is delicious. before i moved to US, we had a small chinese take away, back in india (delhi). i love the food. count me in. nice event.

  12. Jamie

    This is going to be a fun one! Thanks DK!

  13. Priya

    This one is going to have yet another interesting turn out of dishes Dhivya.
    I used the google translator on my friends for a while driving them nuts :) )

  14. JZ @ Tasty treats

    terrific theme! count me in ;-)

  15. Happy cook

    When i saw the theme chinese i was like ohhhhhhhh I am in as i cook a lot of chinese, but then i saw it is Veg/Vegan.
    Mostly it is Non veg chinese dish i make, but if i make a vegetarian i will send you

  16. Sia

    cool theme and count me in :)

  17. sowmya

    have to try something really interesting..really wanted to try chinese cuisine from a long time..now thius is the chance..

  18. Madhavi

    Chinese food WOW great event, count mr in :) )

  19. Arundathi

    as i was telling you, this is going to be difficult for me… never made anything chinese or indo-chinese or american chinese – :( never seem to be able to get that flavor!
    will definitely try – for you, dear DK!

  20. Devi Priya

    Love Chinese food with Indian touch! Bombay chinese… kind of.. Will send my entree soon..

  21. Nags

    oh god! its getting so difficult to keep track of events these days. but i am surely taking part in this one! love indo chinese :)

  22. Shubha Ravikoti

    Hey that sure will be a nice event…:) Count me in…:D

  23. Uma

    chinese cooking? Interesting! How about ching cha ming? I don’t know what does it mean, just said it, he he he! Hope you had a great vacation.

  24. live2cook

    I will Join with couple of recipes too.

    I love this event. Lot of fun :)

    Regards,
    Priya.

  25. Dee

    I have been craving my indo chinese.. I will surely participate and try not sending a last minute entry!!:)

  26. Pavani

    AWED is going EAST… Love Chinese food. Will definitely join with a dish.

  27. Asha

    Cool! I will miss this one as I will be on a loong blog break! Do not like Indo-Chinese though, Chinese food should be from China! :) )

  28. Kalai

    Hope you had an awesome vacation, Dhivi! Chinese this month, huh? Awesome! :)

Leave a Reply
I love to hear from you! I read each and every comment, and will get back ASAP. In the off chance I am lost in my own world, please don't hesitate to contact me.
:wink: :-| :-x :twisted: :) 8-O :( :roll: :-P :oops: :-o :mrgreen: :lol: :idea: :-D :evil: :cry: 8) :arrow: :-? :?: :!:

Link to this recipe

Bookmark this page using the following link: http://chefinyou.com/2008/06/huan-yin-to-awed-event-with-theme-chinese/

Do you have a website? You can place a link to this page by copying and pasting the code below.

<a href="http://chefinyou.com/2008/06/huan-yin-to-awed-event-with-theme-chinese/">“Huan yin ” to A.W.E.D Event with theme – Chinese</a>
ChefInYou on Facebook
Chefinyou