Watermelon Salsa by Sandya on Jun 27, 2011
When delicious Mango season has gone by, the only other fruit I can live on is Watermelon! We have all tried Mango salsa before, here is my take on Watermelon Salsa. Enjoy it with home-made Jeera Khakra for an all-together different experience!
- Cook time:
- Prep time:
- Serves: 4 people
Ingredients
- 1/4 cup fresh lime juice
- 2 tablespoons (packed) golden brown sugar
- 3 cups chopped seeded watermelon
- 1 cup chopped tomatoes
- 1 medium cucumber, peeled, seeded, chopped
- 1/2 cup chopped red onion
- 1/4 cup chopped fresh mint
- 2 tablespoons finely chopped crystallized ginger
- 2 tablespoons minced seeded jalapeño chilies
Method
1.
Whisk lime juice and sugar in large bowl until sugar dissolves. Add watermelon and all remaining ingredients; toss gently. Season with salt and pepper. (Can be prepared 2 hours ahead. Cover and chill.)
Leave a Reply
I love to hear from you! I read each and every comment, and will get
back as soon as I am able to.