Crusty toast by Sonal on Oct 4, 2012
this is very yummy and easy to make receipe plus fullfilling ,i believe once u will try u will luv to make it again.very simple receipe just u need slices of white bread (makes it much better),sooji,cream or malai ,salt,pepper,rai(browm mustard seeds) thats it.
- Cook time:
- Prep time:
- Serves: 2 people
- Yields: 4-5 crusty toast depends on the size of the slice
Ingredients
- onions-medium size-1
- malai or cream-3-4tsp
- sooji-1-2tsp
- rai(brown mustard)-1/4 tsp
- black pepper-as per ur taste
- white bread-4 slices
- salt -to taste
- butter for greasing
Method
1.
firstly mix malai,sooji,pepper,salt onions and mix well leave it for 5 mins.this will make creamy paste if not just add more malai,we just want pasty consistency .
2.
then apply sufficient quantity over slice on one side ,and butter or clarified butter(desi ghee)on another side,and toast it on non-stick tava till golden brwon on one side,and light brown on another side.ready to eat.
3.
its now ready to eat.yummy crusty toast
Filed Under these categories
- 294 Birthday
- 6 Breads
- 8 Cupcakes
- 705 Kid Friendly
- 347 Other Occasions
- 292 Snacks
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