Boiled Groundnuts/ Peanuts By DK on Mar 5, 2016

Simplest recipe tutorial to making boiled peanuts (groundnuts) using a pressure cooker.

Kara Boondi By DK on Nov 1, 2015

These crispy and crunchy savory goodies are made using lightly spiced chickpea flour making them gluten free. Simple to make and perfect for all occasions.

Javvarisi Vadam (Sago/Sabudana Papad) By DK on Sep 7, 2015

Traditional South Indian snack that is part of a 3 course meal. Crispy, crunchy and extremely addictive snack that's pretty straight forward to make.

Chewy Oatmeal M&M Cookies By DK on Jul 22, 2015

These easy Oatmeal cookies are hearty and delightfully dotted with plenty of M&M's candies. A tasty treat for kids and adults alike.

Pav Bhaji Fondue By DK on Apr 1, 2015

A fun snack or appetizer for adults and kids alike. The classic fondue gets an Indian makeover while a popular street food gets a gourmet facelift.

Paneer Pakoda w/ Ketchup Chutney By DK on Mar 9, 2015

Paneer Pakoras are Indian fritters where the cheese is coated with a seasoned flour based batter and fried. Quick snack, perfect for Adults and Kids alike.

Cream Cheese Wontons (Rangoons) By DK on Jan 30, 2015

Simple and easy snack where wontons are filled with lightly seasoned cream cheese and fried to crispy perfection. Kids and Adult approved.

Channa Dal Dip By DK on Jan 22, 2015

Simple Dip made using Channa Dal (split chickpeas). Quick to make, lightly seasoned and filled with fiber and protein.

Ribbon (Pakoda) Murukku By DK on Oct 9, 2014

Call it Ribbon murukku or Ribbon pakoda, this south Indian savory plays a prominent role not only during festivals like Diwali but also enjoyed otherwise.
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Arisi Murukku ( Rice Flour Butter Chakli) By DK on Sep 9, 2014

Simple to make, quick to put together - these crunchy snacks will slowly melt in the mouth thanks to addition of butter. Very addictive.

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