Meyer Lemon Cake By DK on Feb 7, 2011

Easy to make, extremely aromatic and fresh, this Meyer Lemon Cake recipe adapted from Saveur.com is a keeper. Best dessert to enjoy esp. after a spicy meal

Blueberry Yogurt Cake with lemon glaze By DK on Jan 31, 2011

Spongy cake dotted with blueberries and painted with lemon glaze. Delicious, simple to make and low fat.

Beetroot Chocolate Brownie By DK on Dec 8, 2010

Delicious and moist brownies (or cakes) made with the surprise ingredient Beetroot along with chocolate. These are excellent for all occasions.

Brown Sugar Toffee Cake By DK on Sep 23, 2010

Simple, low fat yet spongy cake uses only 3 tbsp butter and egg whites to give that fluffy texture. A generous topping of chopped toffee bars makes it perfect.

Eggless Strawberry Cake By DK on Sep 11, 2010

Fat free Greek yogurt makes this cake fluffy & moist. Some of the butter is replaced with vegetable oil. This decadent treat does not taste eggless or low fat.

Eggless (Vegan) Mango Cake By DK on Aug 20, 2010

This moist cake is not only eggless but is completely Dairy free. Low in fat/calories, it makes for a delicious and aromatic cake. Recipe makes 12 cupcakes.

Upside Down Plum & Blackberry Cake By DK on Jul 16, 2010

Pastry flour and corn meal come together to make this easy upside down plum & berry cake. Apple butter and egg whites replaces fat making it healthy & Low fat.

Colocasia/Seppankilangu Roast (Low calorie) By DK on Apr 25, 2010

Broiling makes this one of the best Low calorie version of the real thing! Better than Oven roast, it helps to reduce not only fat but also retain its taste.

Wholegrain Quinoa Bread By DK on Apr 19, 2010

This nutritious bread is made from whole grain Quinoa. Serve it warm with soup or salad. Its great during breakfast too!

Mango Nut Bread By DK on Apr 9, 2010

This delicious and moist bread is made with freshly chopped mangoes with an added crunch by Macadamia/Walnuts. Great for tea time and breakfast.