Vegetable Fried Rice (Indo Chinese) By DK on Feb 14, 2013

This popular Veg fried rice is simple to make and quick to put together if you have leftover rice. A versatile recipe and a popular Indo Chinese treat.
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Palak Paneer (Spinach with Cheese) By DK on Jan 7, 2013

Palak Paneer recipe, also known as Saag Paneer, at its beautiful and nutritious best. Simple ingredients without unnecessary fat, made under 15 minutes.
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Cashew Fried Rice By DK on Dec 4, 2012

Chinese styled fried rice recipe enhanced with Cashews. Simple and quick to put together.
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Dal Palak (Spinach with Lentils) By DK on Sep 27, 2012

Popular yet homey recipe of Spinach and Pigeon pea lentils with mild spices. Spinach Dal is a comfort food in many Indian households.
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Dal Bukhara By DK on Sep 24, 2012

A cousin of the more popular Dal Makhani, this recipe can be made richer or simpler as per the occasion demands. Made of Indian Black lentils and tomatoes.
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Aloo Jeera (Cumin Roasted Potatoes) By DK on Sep 20, 2012

Cubed potatoes roasted along with cumin and other Indian spices.
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Fried (Oca) Potato Rice By DK on Sep 10, 2012

A simple rice recipe that uses pan fried Oca potatoes. Any potatoes can be used to make this easy rice recipe. Perfect for lunchbox.
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Jeera Pulao (Cumin Rice) By DK on Sep 6, 2012

Popular Indian dish that's a restaurant staple. A simple rice lightly spiced with cumin and peppercorns. Goes well with spicy curries (side dishes)
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South Indian Sambar By DK on Aug 8, 2012

Popular South Indian stew made with pigeon peas & tamarind (with/without vegetables). Commonly paired with steamed rice, idlis, dosa, vadas etc
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South Indian Okra (Vendakka) Curry By DK on Jul 23, 2012

This South Indian styled Okra known as "Vendakka/Vendakkai" curry is simple, easy and hearty with sublime spices. Its a "no-mushy-slightly crispy" recipe.
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