These Vegan, low fat cupcakes can be dressed up with honey cinnamon frosting, if desired. Moist, light and spongy they are perfect for breakfast and as snacks.
Made with thick fat free greek yogurt, these low fat beauties are fluffy, soft and spongy in texture. Very addictive and they taste even better the next day
Its rich, its chocolatey, its a pound cake & its eggless! Pureed tofu not only blends so well with this pound cake but also adds protein to this dessert cake!
Its wholegrain, its eggless, has loads of banana, has probiotic yogurt, has a delicious oaty crunch topping, has chocolate & its a cake. Do I need to say more?