Shepherds Pie By DK on Dec 17, 2009

Check out a relatively healthier & low calorie version of the classic Shepherds Pie. Variations of Cottage pie, this dish uses seitan & beans for beef/lamb

Lentil and Bean “Meatloaf” By DK on Dec 4, 2009

This is a vegetarian version of the classic meatloaf recipe where it is made by using lentils and beans. Its nutritionally enhanced by using flax and TVP.

Spanakopita triangles By DK on Nov 30, 2009

Enjoy making the famous Greek spinach pies called as Spanakopita with easy step by step pictorials. Make these triangles to make great party appetizers.

Vegan Tofu Turkey ( Tofurkey ) By DK on Nov 18, 2009

Make this Vegetarian/Vegan version of the Thanksgiving turkey. No artificial ingredients and this step by step pictorial will show you how easy it is to make.

Vegetable Pot Pies By DK on Nov 13, 2009

Try this Vegetarian Pot pie for elegant and easy dinner. Its great for guests, special occasions and immensely nutritious.

Brown Butter Pumpkin Risotto By DK on Oct 31, 2009

Delicious risotto cooked in brown butter with pumpkin is not only aromatic but is a low fat treat too!

Stuffed Acorn Squash with Mixed Rice Pilaf By DK on Sep 25, 2009

Mushroom Nut Roast By DK on Mar 21, 2008