Call it Ribbon murukku or Ribbon pakoda, this south Indian savory plays a prominent role not only during festivals like Diwali but also enjoyed otherwise.
This simple and hearty dish is made using Green Cabbage, Onions and Egg Noodles with fried tempeh. The classic given a vegetarian makeover.
Methi Pulao is a simple Indian rice dish made using Fenugreek Leaves. Easy to make, delicious and nutritious.
Simple to make, quick to put together - these crunchy snacks will slowly melt in the mouth thanks to addition of butter. Very addictive.
Simple, quick to make and budget friendly- this healthy recipe is a must in your repertoire.
Seitan with Indian spices replace keema to make this Indian Kheema Sloppy Joes. Protein rich, much healthier and filling.
Simple and easy recipe to make homemade Chocolate Icecream without eggs. To make a Raw Ice Cream, simply use Raw Milk and Raw Cream in this recipe
Fresh cherries and coconut water along with freshly squeezed lemonade makes for an extremely fresh tasting, hydrating and nutritious summer drink.
Frozen Desserts are a boon during summer and this Eggless Icecream is very simple to make with minimal ingredients. No cooking involved.
This Vegan Fajitas is extremely protein rich and satisfying thanks to the addition of Seitan. Colorful and nourishing meal that's simple and quick to make.