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Paneer Egg Bhurji (Scrambled Eggs with Panir)
By DK on Jul 5, 2016
Very simple and a quick side dish made using Paneer and Eggs.
Chocolate Chip M&M Cookie Cake
By DK on May 9, 2016
Chewy Cookie cake filled with chocolate chips and candies of your choice. Definite hit with kids and adults alike!
Karuppu Ulundhu Dosai (Whole Black Gram Dosa)
By DK on Mar 20, 2016
This unique South Indian Crepe/pancake is made using whole black gram lentils instead of the traditional skinned lentil making it more nutritious and filling.
Maida Burfi (Indian Fudge using Flour)
By DK on Jan 3, 2016
South Indian Burfi made using all purpose flour is simple, easy & quick to make. Made during Indian festivals, it finds favour amidst adults and kids alike.
By DK on Nov 1, 2015
These crispy and crunchy savory goodies are made using lightly spiced chickpea flour making them gluten free. Simple to make and perfect for all occasions.
Vendakkai Dosa (Okra/Lady’s Finger Crepes)
By DK on Oct 21, 2015
The traditional recipe gets a nutritious boost with the addition of whole ladies finger (bhindi). Innovative yet simple. It helps that it is delicious as well.
Vella Puttu using Idli Rava (Navaratri Special)
By DK on Oct 9, 2015
This traditional Arisi Vella Puttu is made during the festival of Navarathri and this version uses Idli Rava.
Watermelon Rind Kootu (Dal)
By DK on Oct 5, 2015
A simple Dal recipe made using the nutritious Watermelon Rind. Next time instead of throwing them away, try using them in this recipe. Healthy and Nutritious.
Aval Kesari (Poha Sheera)
By DK on Sep 23, 2015
This extremely simple Indian dessert is quick to put together with minimal ingredients. Very commonly made during festivals like Diwali, Krishna Jayanthi etc
Strawberry Chia Jam
By DK on Jul 30, 2015
Easy 3 ingredient Strawberry Jam made using healthy Chia Seeds. Quick to make and easy to put together.
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