Vermicelli Pudding is a popular dessert in India made throughout the year during special & festive occasions. This version makes use of condensed milk & milk.
Blanched , pureed almonds are cooked along with sugar and milk where cardamom & saffron adds taste and color to this famous and delicious Indian dessert.
Creamy, moist & "melt in the mouth" are words used to describe this classic & traditional Rajastani dessert/Sweet. Decadent dish made during festivals & weddings
Check out the famous and traditional Andhra snack which is also loved all over South India. Less popularly known as Kola Vadai or Ring Murukku in Tamil Nadu
This post shows you how to make easy and delicious Dessert Kheer,an Indian Rice Pudding recipe. A must during Festivals, it is also enjoyed all around the year.
Badam halwa is a delicious and popular Indian dessert made with almonds, sugar and clarified butter. See How to make Badam Halva in easy step by step pictures.
Step by Step pictorial to making home made Besan Ka Ladoo with rava. Indian sweet using chickpea flour, semolina and Ghee traditionally made during festivals.
Traditional Indian savory snack prepared with butter, rice and lentil flour during festivals like Diwali and Krishna Jayanthi. Its also enjoyed year round