Green Mango Rice (Mamidikaya Pulihora/Mavinakayi Chitranna) By DK on Apr 15, 2012

Simple South Indian rice recipe made with Green Mango and tempered with assorted spices.
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South Indian Lemon Rice By DK on Jan 7, 2010

This simple recipe is a day to day South Indian staple and also made during festive occasions like Pongal. Extremely simple & quick to make among rice recipes.
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Badam Ka Halwa (Indian Almond Fudge) By DK on Oct 5, 2009

Badam halwa is a delicious and popular Indian dessert made with almonds, sugar and clarified butter. See How to make Badam Halva in easy step by step pictures.
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Besan Rava Ladoo By DK on Sep 22, 2009

Step by Step pictorial to making home made Besan Ka Ladoo with rava. Indian sweet using chickpea flour, semolina and Ghee traditionally made during festivals.
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Boorelu By DK on Aug 31, 2009

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Puran Poli (Obbattu) By DK on Jan 15, 2009

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Medhu Vadai (Black gram fritters) By DK on Jan 10, 2009

Also known as ulundu/ulundhu Vadai, this is a traditional preparation during festivals. Made of lentils, its an Indian savory counterpart to Western doughnuts.
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Bisi Bele Bath By DK on Nov 25, 2008

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Most Discussed Under "Ugadi festival"

Besan Rava Ladoo By DK on Sep 22, 2009
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South Indian Lemon Rice By DK on Jan 7, 2010
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Medhu Vadai (Black gram fritters) By DK on Jan 10, 2009
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Puran Poli (Obbattu) By DK on Jan 15, 2009
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