This authentic Bengali Sweet is a milk pudding with dumplings made of Paneer (Whole Milk Ricotta Cheese). Very similar to another Indian Sweet - Rasmalai.
Fresh baby corn are used to make this spicy and popular Indian Chinese dish. Baby corn Manchurian recipe with gravy is easy to make and loved by all ages.
This popular bread is made mostly during Navaratri/Dussera fasting (vrat). Made of Buckwheat (Kuttu flour) & Potatoes, these are fried to make crispy puris.
One of the most popular recipes during Navaratri (Dussera) Vrat/ fasting, this savory pudding is made from Sago, potatoes & peanuts. Minimally spiced & hearty.
Vermicelli Pudding is a popular dessert in India made throughout the year during special & festive occasions. This version makes use of condensed milk & milk.
A popular Maharashtrian Breakfast recipe made from flattened rice (beaten rice flakes) with lots of onions and Indian spices. Quick and Simple to make.