Insalata Caprese By DK on Jun 5, 2012

A simple Summer salad bursting with seasonal flavors of ripe and juicy tomatoes, aromatic Basil and moist Mozzarella drizzled with fruity Olive oil.
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Cheese & Green Garlic Paratha By DK on Jun 1, 2012

Paneer and fresh Mozzarella Cheese combine to make these uber delicious Indian flatbreads. Green Garlic gives it a light garlicky flavor.
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Seppankilangu Varuval (Colocasia/Taro Root Roast) By DK on May 19, 2012

Indians love their Arbi fry(seppankizhangu Varuval) which is nothing but roasted Colocasia with assorted spices. It goes well with a South Indian menu.
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Purple Aloo Gobhi Paratha By DK on Apr 29, 2012

The popular Indian side dish Aloo Gobhi gets stuffed into a flatbread where I use purple cauliflower and purple potatoes instead of regular colors.
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Green Garlic Raita By DK on Apr 9, 2012

Popular Indian Yogurt sauce called as "Raita" is seasoned with Green Garlic and Shallots along with assorted spices.
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Green Garlic Pasta By DK on Mar 31, 2012

A simple and easy Pasta recipe, perfect for a weekday dinner/lunch, made with Green garlic, oregano and Nutritional yeast. Aromatic and garlicky.
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Watermelon Radish Raita (Yogurt sauce) By DK on Mar 20, 2012

Beautiful Watermelon Radish is used raw in a popular Indian condiment called as Raita, a yogurt sauce with selective spices. Great with spicy main course.
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Roasted Romanesco Broccoli with Chickpeas & Olives By DK on Mar 16, 2012

Romanesco Broccoli and Cauliflower are Oven roasted along with garlic, Chickpeas and Olives to create an immensely nutritious, tangy and hearty side dish.
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Cheese Quesadillas By DK on Feb 24, 2012

Easy appetizer/lunch/snack, these quesadillas are perfect for all occasions and is equally loved by kids and adults alike. Using heirloom bean blend puree makes this little more nutritious.
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Roasted (Multicolor) Cauliflower By DK on Feb 17, 2012

Purple, Green, Orange and regular Cauliflower are combined and Oven roasted to make this colorful side of deliciously tender yet crispy florets. Quick and Easy.
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