Southwest Quinoa Salad By DK on May 16, 2013

Refreshing Quinoa Salad with Southwestern flavors. Black Beans, vegetables, flax seed oil, pepitas add not only flavor but also nutrition. Filling & Healthy.

Methi Roti (Fenugreek Flatbread) By DK on Mar 4, 2013

Fenugreek leaves are known as Methi in India and this simple flatbread made using Fenugreek leaves is simple, nutritious and hearty.

Cinnamon Chocolate Brownies By DK on Feb 6, 2013

These delicious Cinnamon Chocolate Brownies are not only very flavorful but also light without unnecessary fats. Clean eating at its best. Tastes even better the next day.

Buttermilk Waffles with Buddha’s Hand By DK on Jan 2, 2013

Traditional Buttermilk Waffles made Belgian style is given an aromatic makeover with the addition of zest from Buddha's hand. Easy and quick to make.

Moist Quinoa Chocolate Cake By DK on Dec 23, 2012

Wholegrain Quinoa gets a sweet makeover with Chocolate Cake. This flour-less cake is Gluten Free and healthy. Moist, soft and addictive dessert.

Apple Rosemary Pie By DK on Nov 20, 2012

One of the Best Apple Pie recipe there is. Very soft and moist filling of apples enclosed by flaky pie crust. Its healthy and easy to make.

Oatmeal Porridge with Date Puree By DK on Nov 16, 2012

Simple porridge made with oats and sweetened with Dates instead of refined white Sugar. Garnished with pistachios, it packs a healthy and nutritious breakfast.

Kuttu Ki Puri (Buckwheat Poori) By DK on Oct 20, 2012

This popular bread is made mostly during Navaratri/Dussera fasting (vrat). Made of Buckwheat (Kuttu flour) & Potatoes, these are fried to make crispy puris.

Pineapple Carrot Upside Down cake By DK on Oct 1, 2012

Popular Pineapple upside down cake is given a nutritious makeover. Its low fat, its healthy and you wouldn't know it when you eat it.

Greek Penne Pasta Salad By DK on Sep 3, 2012

Simple Pasta recipe that uses Greek Flavors like Kalamata Olives, Tomato, Basil, oregano,Cucumber and Feta Cheese.