Adai By DK on Dec 26, 2008

Adai is a classic South Indian recipe. It is a crispy crepe made with a combination of lentils and rice. Learn to make this with easy step by step pictorial.

Baked Falafel Burgers By DK on Dec 18, 2008

Popular falafel gets a makeover. These are baked to make nutritious & filling Vegetarian and Vegan Burgers. Light yet hearty & needless to say a low fat lunch.

Gujarati Osaman Dal By DK on Dec 16, 2008

Pluot Jam By DK on Dec 12, 2008

Low Calorie Appam By DK on Dec 10, 2008

South Indian sweet made of all purpose & rice flour with jaggery. Instead of the traditional deep frying, pancake puff pan is used to make it low calorie.

Tadka Dal By DK on Dec 8, 2008

A popular restaurant dish this Indian red lentils stew is simple to make. A hearty stew of lentils tempered with Indian spices.

Molaga Bhajji (Chilli Fritters) By DK on Nov 28, 2008

Nutty Samosas By DK on Nov 27, 2008

Tamarind Chutney By DK on Nov 26, 2008

Batata Vada By DK on Nov 26, 2008

This step by step pictorial shows you how to make the famous Indian street food/snack recipe called Batata/ Bateta Vada. These Potato fritters are addictive.