Brownie by Chitra on Oct 13, 2011
Mouth watering yummy Brownie.I promise you all that it takes you to heaven.You can use any nuts you prefer.
- Cook time:
- Prep time:
- Serves: 8+ people
- Yields: 12 muffins
Ingredients
- Ingredients:
- 1/2 cup (1 stick) butter melted
- 1 cup sugar
- 1 tsp vanilla extract
- 2 eggs
- 1/2 cup all purpose flour
- 1/3 cup Hershey's cocoa powder
- 1/4 tsp baking powder
- 1/4 tsp salt
- 1/2 cup chopped nuts(optional)
Method
1.
Preheat the oven to 350F.
Grease a 9 inch square baking pan or muffin pan.
2.
Stir together butter, sugar and vanilla extract in a bowl. Add eggs and beat well with a spoon.
3.
Stir together flour, cocoa, baking powder and salt. Gradually add these dry mixture to the egg mixture, beating well blended. Stir in nuts. Spread the batter evenly in the pan.
4.
Bake 20-25 minutes or until brownies begin to pull away from sides of the pan. Cool completely.
Filed Under these categories
- 154 Baking
- 6 Brownies
- 51 Cakes
- 30 Chocolate
- 177 Christmas
- 227 Desserts/Sweets
- 314 Festivals
- 285 Major Holidays
- 347 Other Occasions
- 371 Parties
- 227 Picnic
- 292 Snacks
- 245 Thanksgiving
Recipe Reference
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