These Vegan, low fat cupcakes can be dressed up with honey cinnamon frosting, if desired. Moist, light and spongy they are perfect for breakfast and as snacks.
Made with thick fat free greek yogurt, these low fat beauties are fluffy, soft and spongy in texture. Very addictive and they taste even better the next day
Easy Coconut waffles that make best use of summer with vibrant Strawberry and Mango compote. Low fat but high in flavor. You can make these Eggless as well.
Its wholegrain, its eggless, has loads of banana, has probiotic yogurt, has a delicious oaty crunch topping, has chocolate & its a cake. Do I need to say more?
A step by step pictorial on how to make the famous filipino fried rice called Sinangag which uses garlic as main ingredient. Easy, Quick and delicious.
Chunks of sweet mangoes in this eggless batter makes crunchy yet spongy Belgian Waffles. Perfect fruity breakfast that goes well with honey/maple syrup.