Kanda Poha (Flattened Rice with Onions) By DK on Oct 5, 2012

A popular Maharashtrian Breakfast recipe made from flattened rice (beaten rice flakes) with lots of onions and Indian spices. Quick and Simple to make.

Pineapple Carrot Upside Down cake By DK on Oct 1, 2012

Popular Pineapple upside down cake is given a nutritious makeover. Its low fat, its healthy and you wouldn't know it when you eat it.

Dal Palak (Spinach with Lentils) By DK on Sep 27, 2012

Popular yet homey recipe of Spinach and Pigeon pea lentils with mild spices. Spinach Dal is a comfort food in many Indian households.

Dal Bukhara By DK on Sep 24, 2012

A cousin of the more popular Dal Makhani, this recipe can be made richer or simpler as per the occasion demands. Made of Indian Black lentils and tomatoes.

Aloo Jeera (Cumin Roasted Potatoes) By DK on Sep 20, 2012

Cubed potatoes roasted along with cumin and other Indian spices.

Karanji (Karchikai, Kajjikayalu, Goan Nevri) By DK on Sep 12, 2012

Known as Karanji in Maharashtra, Kajjikayalu in Andhra and Karchikkai in Karanataka, its a sweet with crispy covering made during Ganesh chaturthi & Diwali.

Greek Penne Pasta Salad By DK on Sep 3, 2012

Simple Pasta recipe that uses Greek Flavors like Kalamata Olives, Tomato, Basil, oregano,Cucumber and Feta Cheese.

Spinach Pesto Grilled Cheese Sandwiches By DK on Aug 30, 2012

Grilled Cheese also known as Toasted Cheese, Cheese Sandwich and cheese toasties gets a makeover with Spinach Pesto and fresh Mozzarella cheese.

Zucchini Potato Fritters By DK on Aug 20, 2012

Crispy Zucchini Fritters, pan fried, with a filling of hearty potatoes and carrot. Perfect for Kids and Adults alike.

Angel Cake with Cherry Berry Coulis By DK on Aug 16, 2012

A fat free Cake made from Egg whites with a delicious drizzle of mixed summer berries and cherry sauce. Light and refreshing dessert. Perfect for all occasions.