Zucchini Falafels with Yogurt Tahini Sauce By DK on Aug 13, 2012

Zucchini Squash gets a protein boost with these pan fried crispy Zucchini Falafels. A delicious Yogurt Tahini sauce completes the picture.

South Indian Sambar By DK on Aug 8, 2012

Popular South Indian stew made with pigeon peas & tamarind (with/without vegetables). Commonly paired with steamed rice, idlis, dosa, vadas etc

Fig Newtons (Cookies) By DK on Aug 6, 2012

The popular store bought snack gets a rustic makeover with Whole wheat flour and homemade spiced fresh fig jam. Simple to make, moist and nutritious.

Figs Jam By DK on Aug 1, 2012

This simple recipe uses fresh figs, honey and ginger to make a healthy low sugar Jam. A hint of cinnamon along with ginger gives it a delicious warmth.

Spinach Mushroom Lasagna By DK on Jul 30, 2012

Vegetarian Italian (Gluten Free) dish of pasta layered with spinach, mushroom, ricotta, mozzarella cheese & bechamel sauce is very popular & rich tasting but easy to make.

South Indian Okra (Vendakka) Curry By DK on Jul 23, 2012

This South Indian styled Okra known as "Vendakka/Vendakkai" curry is simple, easy and hearty with sublime spices. Its a "no-mushy-slightly crispy" recipe.

Strawberry Shortcake By DK on Jul 16, 2012

Classic Strawberry Shortcake which is one of the best recipes out there. Its easy and makes the full use of the sweetest strawberries this summer season.

“Garden” Burgers By DK on Jul 3, 2012

One of the best Vegetarian Burgers I have ever tasted made with Zucchini, Mushrooms, Chickpeas, Brown rice and TVP. Immensely hearty and nutritious to boot.

Fresh Cranberry Beans and Tomato Stew By DK on Jun 28, 2012

A delicious stew made from fresh cranberry beans and ripe tomatoes. Makes for a light lunch or dinner with some crusty bread - perfect summer dish

Aam Ka Panna (Spiced Green Mango Juice) By DK on Jun 26, 2012

Indian Summer drink "Aam Panna" is made with Green Mango with added spices. It has a beautiful balance of sweet and sour flavors.