Panchratna Dal with Radish Greens By DK on Jan 31, 2014

Also known as Mixed Dal, Panchkuti and Panchmel dal, this 5 dal recipes is nourishing and hearty. Addition of Radish greens makes it even better.

Spongy Eggless Pancakes By DK on Jan 17, 2014

Simple, healthy, clean eating Pancake made using Wheat flour and without Eggs.

Paruppu Vadai (Karthigai Vadai) By DK on Nov 12, 2013

These South Indian fritters are made using Chana Dal, Toor Dal, Urad dal and Moong dal made during Karthigai in my family. Crunchy Protein rich snack

Pasi Paruppu Payasam (Moong dal Kheer) By DK on Nov 7, 2013

Pasi Paruppu also known Paitham Paruppu Payasam is a simple South Indian sweet pudding made during festivals. Mung beans, Jaggery and Milk are used to make this

Kadalai Paruppu Sundal (Channa Dal Salad) By DK on Oct 1, 2013

This simple Channa Dal salad (Bengal Gram/ Split chickpeas) is made during Navaratri Festival. Simple, Quick and Nutritious.

Grilled Peanut Butter and Banana Sandwich By DK on Aug 5, 2013

This recipe is a healthier and low calorie version of the classic Elvis Presley's Fried Peanut Butter and Banana Sandwich.

Fresh Strawberry Galette By DK on Jul 15, 2013

This Clean Eating Galette is filled with luscious in season Strawberries. Easy to make, its rustic appeal coupled with luscious taste makes this a go to dessert

Cheese Omelet By DK on Jun 28, 2013

Classic Cheese omelet made a tad bit healthier. Easy to make with simple ingredients.

Paneer Paratha By DK on Jun 12, 2013

One of the most popular Indian parathas is this flatbread stuffed with Paneer (Indian cow milk cheese). Simple to make and enjoyed by kids and adults alike.

How to make Yogurt at home using Raw Milk By DK on Jun 3, 2013

Step by Step pictorial showing how to make homemade yogurt (Indian Dahi/ Thayir)) using Raw Milk. Tips included if you want to use Pasteurized milk instead.