Recipes under "carrots"
A regular, almost a staple in my pantry, is Quinoa. I always have it on hand and most of my lunches are quinoa. It is a complete protein and for ...
One question I am oft asked at Chef In You, is how I manage to cook my day to day meals with a full time job. Oh well, to be truthful, I don't coo...
Till date I have been unable to decide if I really like to cook or if I like to feed my loved ones more. Why this lingering doubt? Well if I reall...
For a long time, I believed that Gobi/Vegetable Manchurian was a Chinese dish. I am sure I have, at least more than a few, fellow Indians backing ...
I try to incorporate as many different varieties of vegetables as I can, in a day to day meal. I also love to add as many colors as possible. The ...
Its amazing how from being an total soup hater, I have now become a total soup'o'holic! ;). Most of my lunches when I am forced to cook for me alo...
Sometimes it can indeed get boring and monotonous to make the same things again and again. But by making few changes, either by way of adding ne...
Recently when I was talking to Divs of Dil Se about our love for whole grains, I realized that though I enjoyed them in many ways, I had for some ...
It was another of those fridge cleaning moments -you know, the time when you see bits and scraps of assorted vegetables which cannot be made on th...
It all started out with a "Cottage Pie", then slowly just like it happens for almost everything, it sprouted branches by way of variations. Shephe...
-
Like what you see?
Want to host A.W.E.D? - drop me a line
