Onion Tomato Uthappam By DK on Feb 2, 2009

Apple Bran Muffins By DK on Jan 31, 2009

South Indian Idlis By DK on Jan 26, 2009

A step by step pictorial for making the idly batter that is soft and fluffy. (Tips and tricks included)

Medhu Vadai (Black gram fritters) By DK on Jan 10, 2009

Also known as ulundu/ulundhu Vadai, this is a traditional preparation during festivals. Made of lentils, its an Indian savory counterpart to Western doughnuts.

Rava Pongal By DK on Jan 9, 2009

Eggplant Gotsu – The perfect pair for Pongal! By DK on Jan 8, 2009

Sakkarai (Chakkarai) Pongal By DK on Jan 8, 2009

Ven Pongal By DK on Jan 7, 2009

A step by step photo tutorial to show how to make Ven Pongal recipe.

Adai By DK on Dec 26, 2008

Adai is a classic South Indian recipe. It is a crispy crepe made with a combination of lentils and rice. Learn to make this with easy step by step pictorial.

Low Sugar Banana Muffins By DK on Dec 7, 2008