Hushpuppy (Cornbread Fritters) By DK on May 13, 2013

These Southern specialties are simple to make and quick to put together. They are budget friendly too.

Methi Dal (Fenugreek Leaves Dal) By DK on Apr 1, 2013

This popular Indian lentil stew is made using Fenugreek leaves and Pigeon peas. Simple and extremely nutritious.

Coriander (Cilantro) Peanut Chutney By DK on Mar 18, 2013

Green Chutney is a simple Indian dip made from Cilantro/Coriander leaves with minimal spices. A great accompaniment to Samosa, Pakoras, Dhokla, Chaat etc

Chow Chow (Chayote Squash) Curry By DK on Mar 11, 2013

Chayote Squash is known as "Chow Chow" in Tamil. This recipe is a side dish cooked South Indian style with coconut and mild spices. Simple and quick to make.

Vegetable Fried Rice (Indo Chinese) By DK on Feb 14, 2013

This popular Veg fried rice is simple to make and quick to put together if you have leftover rice. A versatile recipe and a popular Indo Chinese treat.

Coconut Tres Leches Hot Chocolate By DK on Jan 15, 2013

Easy Hot chocolate that can be made under 15 minutes. The addition of 3 milk makes this the Best hot chocolate recipe, in my opinion.

Palak Paneer (Spinach with Cheese) By DK on Jan 7, 2013

Palak Paneer recipe, also known as Saag Paneer, at its beautiful and nutritious best. Simple ingredients without unnecessary fat, made under 15 minutes.

Buttermilk Waffles with Buddha’s Hand By DK on Jan 2, 2013

Traditional Buttermilk Waffles made Belgian style is given an aromatic makeover with the addition of zest from Buddha's hand. Easy and quick to make.

Cashew Fried Rice By DK on Dec 4, 2012

Chinese styled fried rice recipe enhanced with Cashews. Simple and quick to put together.

Kara Sev By DK on Nov 27, 2012

A south Indian snack made from Chickpea and rice flour with Peppercorns. Generally made during festivals like Diwali, these are easy enough for any occasion.