Pav Bhaji Fondue By DK on Apr 1, 2015

A fun snack or appetizer for adults and kids alike. The classic fondue gets an Indian makeover while a popular street food gets a gourmet facelift.
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Paneer Pakoda w/ Ketchup Chutney By DK on Mar 9, 2015

Paneer Pakoras are Indian fritters where the cheese is coated with a seasoned flour based batter and fried. Quick snack, perfect for Adults and Kids alike.
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Channa Dal Dip By DK on Jan 22, 2015

Simple Dip made using Channa Dal (split chickpeas). Quick to make, lightly seasoned and filled with fiber and protein.
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Pan Con Tomate (Spanish Tomato on Toast) By DK on May 28, 2013

Spain's National Breakfast, also makes a great appetizers. Raw tomato pulp on toast rubbed with garlic and Olive oil makes for a quick, refreshing snack.
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Greek Penne Pasta Salad By DK on Sep 3, 2012

Simple Pasta recipe that uses Greek Flavors like Kalamata Olives, Tomato, Basil, oregano,Cucumber and Feta Cheese.
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Insalata Caprese By DK on Jun 5, 2012

A simple Summer salad bursting with seasonal flavors of ripe and juicy tomatoes, aromatic Basil and moist Mozzarella drizzled with fruity Olive oil.
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Cheese Quesadillas By DK on Feb 24, 2012

Easy appetizer/lunch/snack, these quesadillas are perfect for all occasions and is equally loved by kids and adults alike. Using heirloom bean blend puree makes this little more nutritious.
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Baked Kale Chips By DK on Feb 9, 2012

Lucinato Kale is baked until crispy to make these healthy, quick & immensely easy chips. A nutritious alternative to regular potato chips.
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Cauliflower Bhajji (Pakora) By DK on Feb 6, 2012

Orange, Purple, Green & Yellow colored Cauliflower are fried to make these multicolor fritters that's popularly known in India as Pakoras ("Bhajji" in Tamil).
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Idli Finger Fries By DK on Dec 22, 2011

Give leftover idlis a makeover with these scrumptious finger fries. Extremely easy to make and the taste is addictive. Perfect for rainy days.
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Baked Kale Chips By DK on Feb 9, 2012
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Idli Finger Fries By DK on Dec 22, 2011
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