Classic Carrot Cake By DK on Oct 14, 2010

The Best Carrot cake, made perfect with cream cheese frosting. Simple to put together with coconuts, pineapples & walnuts working in perfect harmony.

Brown Sugar Toffee Cake By DK on Sep 23, 2010

Simple, low fat yet spongy cake uses only 3 tbsp butter and egg whites to give that fluffy texture. A generous topping of chopped toffee bars makes it perfect.

Classic Chocolate Fudge Brownies By DK on May 23, 2010

Classic Chocolate Chip & Fudge Brownies are rich, chewy yet with a slight crunch from the nuts. The chocolate frosting only adds to the crown. Perfect treat.

White Dinner Rolls (Indian Pav) By DK on Dec 20, 2009

This is a simple no fuss recipe for making the best and fresh homemade white dinner rolls. These rolls are also called as Pav's in India used to make Pav Bhajis.

Shepherds Pie By DK on Dec 17, 2009

Check out a relatively healthier & low calorie version of the classic Shepherds Pie. Variations of Cottage pie, this dish uses seitan & beans for beef/lamb

Baked Onion Garlic Soup By DK on Dec 13, 2009

This is a heavenly and creamy soup made by baking onions and garlic slowly and pureeing it with cream. Its no fuss and easy soup recipe.

Snickerdoodle Cookies By DK on Dec 9, 2009

This recipe makes a soft and the best snickerdoodle recipe ever! These Christmas cookies are easy to make with a wonderful puffy texture.

Fresh Cranberry & Orange Bread By DK on Dec 7, 2009

This delicious low fat bread is made from fresh cranberries and orange juice. Tartness of the cranberries is highlighted by the citrus & walnuts give it crunch

Lentil and Bean “Meatloaf” By DK on Dec 4, 2009

This is a vegetarian version of the classic meatloaf recipe where it is made by using lentils and beans. Its nutritionally enhanced by using flax and TVP.

Green Bean Casserole By DK on Dec 2, 2009

The classic Green bean casserole enhanced a wee bit for nutrition from the original "Best Ever Green Bean Casserole" by Alton Brown from Food Network.