This classic Indian flatbread is made with baking powder/soda and is made with a filling of onions and paneer. Delicious Kulchas with soft texture is perfect for entertaining.
This Indian flatbread recipe made with kidney beans and paneer is not only delicious but packed with protein. Canned beans & store bought paneer makes it quick!
These blueberry pancakes are made very fluffy and light with the addition of cottage cheese. Using low fat cheese and milk make it nutritious yet low calorie.
This classic stew like soup makes use of rustic bread, white cannellini beans, kale and other vegetables to make Ribollita. Best answer to leftover bean soup.
This bread uses wholegrain cereal - rolled triticale which is cooked & added to wheat and bread flour. This yeast bread is rustic, slightly dense & nutritious.
This traditional Indian Mustard Leaves curry called as Sarson Ka Saag is a nutritious blend of mustard leaves and spinach. Uses minimal ingredients & is hearty.
This simple bread can easily pass for a cake too! Crunchy hazelnut & mini semi sweet chocolate chips create a delicious topping. The bread has a spongy texture.