Indian Red Lentils called Masoor Dhal are mixed with rice to create this colorful, filling and nutritious one pot dish. Quick to make and easy to put together,
This simple chickpeas and rice is not only colorful and vibrant but low in calories and nutritious too. Jiffy to make - takes under 15 minutes & appetizing.
Red/Purple cabbage replace the usual green and then combined with Paneer (Indian cheese) to make this colorful and delicious Indian flatbread called Paratha.
Fat free Greek yogurt makes this cake fluffy & moist. Some of the butter is replaced with vegetable oil. This decadent treat does not taste eggless or low fat.
Traditional Indian dessert made with thickened, strained yogurt & sweetened with sugar. Addition of saffron, cardamom and nuts makes this a colorful sweet.
Red and Ivory Quinoa Pilaf is stuffed inside bell peppers which are blanched and garnished with toasted almonds and herbs. Nutritious, Simple & Quick to make.
These pancakes made with buckwheat, Blueberries, Buttermilk, Honey and egg whites make this low fat & extremely nutritious. Perfect Breakfast to start the day.
Regular Pasta is replaced with Spinach Spaghetti to make this lemony soup enriched with paneer and vegetables. Quick, effortless, filling and nutritious.