Whole Wheat Honey Walnut Pumpkin Bread By DK on Nov 21, 2011

Very mildly sweet with subtle pumpkin flavor, this honey wheat bread is buttery soft and moist, with lots of crunch from the walnuts. Easy and Healthy.

Dal Fry By DK on Nov 16, 2011

Popular restaurant favorite,Dal fry is lentils cooked in Ghee with aromatic spices. Its rich & comforting. Its a cousin of Tadka Dal with striking similarities.

Strawberry Banana Quinoa Muffins (Eggless) By DK on Nov 11, 2011

Healthy muffin recipe with fat free Greek Yogurt, berry, banana and Quinoa. It is eggless and contains no butter.

Garlic Wheat Kulcha By DK on Nov 3, 2011

Kulcha is cousin of Naan made with Baking Soda instead of Yeast. This version is made with wheat and enhanced with Garlic and Cilantro.

Tom Yum (Yam) Soup By DK on Oct 27, 2011

This Vegetarian version of the popular Thai soup uses Tofu, Mushrooms & carrots to provide the protein & heartiness. Soy sauce replaces traditional fish sauce.

Eggless Blueberry Boy Bait By DK on Oct 17, 2011

This popular Pillsbury Bake-Off Recipe has been given a not only an eggless makeover but has also been low calorie from its original.

Concord Grapes Jam By DK on Oct 11, 2011

This simple recipe uses Concord grapes to make its beautifully purple blue Jam. There is no pectin or water added. Little sweet and little tart

Crispy Fried Tofu with Sweet Chille Sauce By DK on Oct 6, 2011

Mori Nu Silken Tofu (Extra Firm) is used to make these crunchy delicious bites paired with an addictive sweet and mildly hot sauce. Perfect appetizer or snack

Very Berry Coffee Cake By DK on Oct 3, 2011

This Starbucks styled Cake has raspberries, blackberries and blueberries. Moist, Spongy, mildly sweet and tart, this cake is a winner.

Strawberries & Creme Frappuccino By DK on Sep 30, 2011

Similar to Strawberry Milkshake, this non caffeinated Frappucino with vanilla icecream and fresh strawberry puree, topped with Whipped Cream, is a winner.