Mango Nut Bread By DK on Apr 9, 2010

This delicious and moist bread is made with freshly chopped mangoes with an added crunch by Macadamia/Walnuts. Great for tea time and breakfast.

Spiced Black Eyed Peas By DK on Apr 7, 2010

A very simple and hearty Indian stew made with black eyed peas/beans with mild spices.

Paneer Makhani (Paneer Butter Masala) By DK on Apr 5, 2010

This Indian specialty goes by different names. Paneer cooked in rich gravy with tomatoes, butter and cream its bound to be a heavenly and a royal feast.

How to make Khoya/Khoa By DK on Apr 4, 2010

Step by Step pictorial to show how to make Khoya at home from scratch. This forms the basis for many famous Indian sweets like Gulab Jamun etc

Banana Chocolate Brownies By DK on Apr 1, 2010

Step by step pictorial for making these simple,chewy, butter free chocolate brownies enriched with oat bran and Bananas. Low in Fat and healthy recipe

Milagu Vadai (Peppercorn fritters) By DK on Mar 29, 2010

Step by step tutorial for making the famous South Indian fritters made with black gram lentils & peppercorns. Perfect fried snack for the rains.

How to make Phyllo/Filo dough By DK on Mar 26, 2010

This step by step tutorial describes the method of making the classic Filo or Phyllo dough recipe from scratch.

Saffron-Rosemary-Onion-Garlic Focaccia By DK on Mar 24, 2010

This saffron focaccia is aromatic & simple with a delicious topping of red onions, garlic, rosemary & black olives. Low fat yet posh enough to serve at parties

Paneer Onion Kulchas By DK on Mar 22, 2010

This classic Indian flatbread is made with baking powder/soda and is made with a filling of onions and paneer. Delicious Kulchas with soft texture is perfect for entertaining.

Sada Dosa (Plain South Indian Crepe) By DK on Mar 19, 2010

This South Indian Classic recipe is for a savory crepe. This step by step pictorial is for making the Dosa Batter and then for making the crepe.