Only change I made was I used egg replacer instrad of egg whites with a quarter cup of milk. Turned out great! Was soft and moist
This recipe is great.....the mixing was done very quickly....i used olive oil and regular yogurt ....and the cake baked in 42 minutes........ !!!!
You can try strawberry yogurt bread that I have in the site. You can try sub strawberries but I havent personally so cant comment on the taste
Regular thick yogurt will work perfect too
You can def. use regular yogurt. Just make sure its thick and not runny. :)