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Murungai Keerai Dosai (Drumsticks Leaves Black Gram Dosa)
By DK on Aug 20, 2016
Moringa recipes are common in Indian cuisine. In this recipe, we use these nutritious leaves in South Indian crepes called Dosa. Very easy and quick to put together
Basic French Toast
By DK on Aug 7, 2016
Check out this best French toast recipe to start your day with a filling and hearty breakfast. Its easy to make, with simple ingredients and delicious!
Karuppu Ulundhu Dosai (Whole Black Gram Dosa)
By DK on Mar 20, 2016
This unique South Indian Crepe/pancake is made using whole black gram lentils instead of the traditional skinned lentil making it more nutritious and filling.
Vendakkai Dosa (Okra/Lady’s Finger Crepes)
By DK on Oct 21, 2015
The traditional recipe gets a nutritious boost with the addition of whole ladies finger (bhindi). Innovative yet simple. It helps that it is delicious as well.
Egg Bhurji Pav
By DK on Feb 23, 2015
Indian styled scrambled eggs lightly seasoned with spices and served on top of dinner rolls. Simple to make and quick to put together. Hearty and nutritious.
Classic Banana Bread
By DK on Feb 7, 2015
Traditional Banana bread that makes for a great breakfast bread. Easy to put together, healthy and keeps well.
By DK on May 11, 2014
Classic Blueberry Muffins gets a healthier makeover. Sublime with fresh blueberries and a quick blueberry Jam, these are bursting with flavor and nutrition.
Egg Dosa with Quinoa
By DK on Mar 18, 2014
A nutritious breakfast, lunch or dinner for both kids and adults alike. Indian lentil crepe with Egg and Quinoa. Easy to make & quick with simple ingredients.
Vegetable Dosa Waffles
By DK on Mar 2, 2014
Easy Breakfast and Snack option for Kids using Dosa Batter.
Spongy Eggless Pancakes
By DK on Jan 17, 2014
Simple, healthy, clean eating Pancake made using Wheat flour and without Eggs.
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