Why are my idlis hard and rubbery? By DK on Nov 22, 2013

Why are my idlis flat? By DK on Nov 22, 2013

Why is my Idli sticky? By DK on Nov 22, 2013

Arisi Upma (Rice Rava Upma) By DK on Nov 20, 2013

A simple South Indian Breakfast/ Tiffin recipe made using rice and pigeon peas (toor dal) with assorted spices.

Grilled Peanut Butter and Banana Sandwich By DK on Aug 5, 2013

This recipe is a healthier and low calorie version of the classic Elvis Presley's Fried Peanut Butter and Banana Sandwich.

Cheese Omelet By DK on Jun 28, 2013

Classic Cheese omelet made a tad bit healthier. Easy to make with simple ingredients.

Pan Con Tomate (Spanish Tomato on Toast) By DK on May 28, 2013

Spain's National Breakfast, also makes a great appetizers. Raw tomato pulp on toast rubbed with garlic and Olive oil makes for a quick, refreshing snack.

Cabbage Ulundu Vadai (Cabbage Dal Fritters) By DK on May 22, 2013

The traditional South Indian Vadai recipe gets a slight makeover with the addition of Cabbage (Muttai Kosu)
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