Bread Raita By DK on Apr 27, 2010
This yogurt sauce/dip is immensely simple and fast. Its made with plain yogurt and toasted bread croutons.
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Spiced Chutney Powder / Idli powder By DK on May 18, 2009
A famous accompaniment to South Indian Dosa's and idli's, this hot condiment is made with red chillies and lentils.
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Tamarind Chutney By DK on Nov 26, 2008
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Rasam Powder By DK on Nov 8, 2008
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Sambar Powder By DK on Nov 7, 2008
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South Indian Onion Chutney By DK on Nov 6, 2008
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Kariveppalai Podi (Curry Leaves Powder) By DK on Nov 5, 2008
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Tomato Chutney – South Indian Style By DK on Nov 4, 2008
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Garam Masala By DK on Nov 3, 2008
This post shows you how to make the famous Indian spice mix, Garam Masala with step by step pictures.
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Coconut chutney (Kobbari Pacchadi) By DK on Nov 2, 2008
This chutney made with coconut and lentils is the perfect accompaniment for South Indian idlis, dosas and uttapams (rice pancakes) and other snacks.
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Most Discussed Under "Under 15 min - Condiments"
Mango Salsa By DK on Aug 23, 2010
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Coconut chutney (Kobbari Pacchadi) By DK on Nov 2, 2008
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Cucumber Raita By DK on Apr 25, 2011
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Tomato Chutney – South Indian Style By DK on Nov 4, 2008
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Kariveppalai Podi (Curry Leaves Powder) By DK on Nov 5, 2008
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