American Vegetarian Recipes

Grilled Black Bean Burgers By DK on Apr 15, 2010

Patties are made easy by using leftover cooked black beans & rice. Minimal ingredients makes these delicious & healthy burgers for a quick lunch/dinner.

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Chocolate chip and walnut muffins Recipe

Chocolate Chip and Nut Muffins By DK on Apr 12, 2010

These yummy muffins are moist with generous chocolate chips and sprinkled with a delicious topping of walnuts, cinnamon and more chocolate chips! For all choco lovers.

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Wild, Brown, Kamut and Spelt Berry Pilaf

Healthy 4 Grain Pilaf By DK on Mar 17, 2010

Wild and brown rice blend along with Kamut and Spelt Berry make this nutritious pilaf with frozen vegetables for a quick lunch.

Blueberry Cheese Pancakes By DK on Mar 11, 2010

These blueberry pancakes are made very fluffy and light with the addition of cottage cheese. Using low fat cheese and milk make it nutritious yet low calorie.

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How to make homemade Apricot Vanilla Jam Recipe

Apricot Vanilla Jam By DK on Mar 7, 2010

This step by step pictorial is for making easy homemade apricot jam with a hint of vanilla. Simple instructions for a delicious homemade jam.

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Low Calorie Marble chocolate cheesecake recipe

Low fat Marble Chocolate Cheesecake By DK on Feb 5, 2010

Check out this step by step pictorial for making Low calorie version of Marble Chocolate Cheesecake. It has notes for making it using Microwave & gluten free.

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Butternut Squash and Quinoa Risotto Recipe

Butternut Squash & Quinoa Risotto By DK on Jan 23, 2010

This Vegan Risotto uses Arborio rice and Quinoa cooked with Butternut Squash. Its colorful, slightly sweet,nutritious and crunchy cos of toasted Pumpkin Seeds

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Multigrain (5 wholegrains) Spelt Bread Recipe

Multigrain (5 grain) Spelt Bread By DK on Jan 19, 2010

This immensely nutritious bread is made with cooked wholegrains like Teff, Millet, Quinoa & Amaranth along with Spelt flour. Sunflower seeds gives it a nice crunch.

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Eggless Triticale and Currant Scones By DK on Jan 12, 2010

Enjoy these healthy and nutritious Wholegrain scones filled with dried fruits, yogurt, sunflower seeds and triticale. It has No eggs, No Butter and no Sugar.

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Middle Eastern Mujaddara(moujadara) recipe

Mujaddara By DK on Dec 27, 2009

This a delicious rice recipe cooked with brown/green lentils and topped with caramelized onions. This is famous in Syrian, Lebanese, Middle eastern cuisine

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