Rajma (Kidney Beans) Sundal By DK on Sep 19, 2011

Simple South Indian styled Salad made with Kidney Beans. This is popularly made during Indian festival Navarathri.

Bhindi Kadhi (Yogurt Stew with Okra) By DK on Sep 12, 2011

Yogurt stew with Bhindi is a variation to regular plain Kadhis. Simple to make and protein rich.

Graham Honey Bread By DK on Sep 3, 2011

This wholemeal bread is homemade with Graham flour and honey. Better than store bought varieties.

Dan Dan Mian (Spicy Sichuan Noodles) By DK on Aug 24, 2011

Vegetarian version of the popular Dan Dan Mian that uses Tofu to replace the ground Pork. Shiitake mushrooms provide added meatiness to the dish.

Grilled Paneer and Fava Bean Salad By DK on Aug 15, 2011

A simple summery salad with fresh fava beans and grilled Indian cheese 'Paneer'. Light, fresh with mint and lemon.

Black Beans and Mango Quesadillas By DK on Jul 27, 2011

Quick Quesadillas recipe with Black Beans and Mango. Hearty, Simple and Delicious lunch to put together in a jiffy and is nutritious too.

Palak Paneer Paratha By DK on Jul 25, 2011

Delicious flatbread made with Spinach and stuffed with Indian Cheese called Paneer. Simple to make, hearty and nutritious too not to mention colorful.

“Meatball” Sub Sandwich with Seitan By DK on Jun 30, 2011

Very easy vegan version of famous subway meatball sandwich. Made of Seitan, its delicious and aromatic with very less calories.

Coconut Waffles with Strawberry Mango Compote By DK on Jun 22, 2011

Easy Coconut waffles that make best use of summer with vibrant Strawberry and Mango compote. Low fat but high in flavor. You can make these Eggless as well.

Fresh Chickpeas Guacamole By DK on Jun 14, 2011

Fresh, tender chickpeas combine together with creamy avocado to make this nutritious & delicious Guacamole/Dip. Works as appetizer or side dish for tortillas.