This South Indian korma using assorted vegetables is made using pressure cooker and hence gets done in under 10min. Lazy Vegetable Kurma yet delicious!
Daangar Pachadi is a simple Raita made using roasted Urad dal. A speciality of Tirunelveli, this simple side dish is quick to put together and is nutritious.
Simple and delicious recipe for making Egg Masala with options to make Dhaba/restaurant style. OPOSĀ® method of using pressure cooker makes it very quick as well.