Vegetable Pulao using RightRice By DK on Oct 28, 2020

This simple vegetable pilaf is made using a healthy rice alternative called RightRice that's predominantly made using lentils. An easy side dish/main course.

Moros Y Cristianos (Cuban Black Beans & Rice) By DK on Sep 14, 2018

This complete protein is immensely hearty and bursting with flavor especially when made using a pressure cooker. Quick and effortless recipe.
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Jamaican Coconut Okra Rice By DK on Jul 30, 2018

This simple rice represents Ital Foods which is a Rastafarian concept. Minimally processed and spiced, its makes for a nourishing meal.
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Easy Carrot Peas Pulao By DK on Jul 15, 2018

This 6 minute pulao is colorful, simple and very quick to make. Its perfect for all your meals - especially for lunchbox! Goes well with any side dish.
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Easy Pulikachal (OPOSĀ©) By DK on Mar 26, 2018

Making Pulikachal is no more a cumbersome process thanks to this pressure cooker method. Takes less than 10 minutes!!!!
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OPOS Brinji Rice (South Indian Bay Leaf Biryani) By DK on Jul 21, 2017

Extremely aromatic and flavorful South Indian pulao flavored with Bay leaves.
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Karuppu Ulundhu Sadham (Urad Dal Rice) By DK on May 3, 2017

Ulundu choru/soru is a nutritious South Indian rice that's especially made when a girl attains puberty. Very easy to put together and quick to make.
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Edamame Fried Rice By DK on Feb 4, 2015

Regular fried rice gets a nutritious boost with edamame and eggs along with brown rice. Simple and quick to put together and perfect for packing Lunch Box
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Cauliflower Fried “Rice” By DK on Nov 15, 2014

This simple grain free fried rice recipe is extremely simple and quick to make, perfect for your weekdays and lunchbox. Low calorie and protein rice.
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Methi Pulao (Fenugreek Leaves Pilaf) By DK on Sep 30, 2014

Methi Pulao is a simple Indian rice dish made using Fenugreek Leaves. Easy to make, delicious and nutritious.
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Most Discussed Under "Main Course - Rice"

African Jollof Rice By DK on Oct 2, 2009
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Rajma Chawal (Kidney Beans Rice) By DK on Jun 30, 2010
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Tawa Pulao By DK on May 3, 2010
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