Its a simple juice made with variety of flavors - tamarind, fruits, seeds or flowers. The array is mind boggling. For today, I have made Watermelon Agua Fresca - simply said, Watermelon Juice. Watermelon has a cooling property and its immense water content is a boon during this hot season. Especially in place like India - this drink will seem like nectar from heavens! The trick to making a classic Agua fresca is to make sure there is no pulp in the drink which makes it more like a smoothie or slush. You need a smooth drink. Also you can add as much water to it as you please. Since watermelon by itself has lots of water content, I like to add more watermelon and less water as opposed to what many online recipes suggest. I also adore lemons and mint in my drink hence have been generous with it. But it all comes down to your customized taste - hence work around this recipe to match your needs :)
I only had 1.5 cups of watermelon on hand so I scaled the recipe down accordingly. I did not add water but substituted an equal amount of ice, which worked out fine. If I had to change anything, I would put about 10% less ice or more ripe watermelon. This would make a good base for a cocktail, perhaps paired with lychee liqueur or vodka.
I am sure u will make a better presentation :) --DK
By Watermelon Cocktail | on Sep 4, 2013