Green Peas and Paneer Pulao By DK on Dec 30, 2009

Peas Pulao is an Indian favourite and a staple rice dish. Here it has been enhanced by addition of fried Paneer and roasted cashews. Simple, Quick and elegant.

Mujaddara By DK on Dec 27, 2009

This a delicious rice recipe cooked with brown/green lentils and topped with caramelized onions. This is famous in Syrian, Lebanese, Middle eastern cuisine

Gobi (Cauliflower) Paneer Paratha By DK on Dec 24, 2009

This soft paratha is stuffed with delicious Paneer (Indian cheese) and grated cauliflower (called Gobi in Hindi). Great for breakfast, Lunch or dinner.

White Dinner Rolls (Indian Pav) By DK on Dec 20, 2009

This is a simple no fuss recipe for making the best and fresh homemade white dinner rolls. These rolls are also called as Pav's in India used to make Pav Bhajis.

Shepherds Pie By DK on Dec 17, 2009

Check out a relatively healthier & low calorie version of the classic Shepherds Pie. Variations of Cottage pie, this dish uses seitan & beans for beef/lamb

Chegodilu (Fried Rice Flour Rings) By DK on Dec 15, 2009

Check out the famous and traditional Andhra snack which is also loved all over South India. Less popularly known as Kola Vadai or Ring Murukku in Tamil Nadu

Baked Onion Garlic Soup By DK on Dec 13, 2009

This is a heavenly and creamy soup made by baking onions and garlic slowly and pureeing it with cream. Its no fuss and easy soup recipe.

Arroz Amarillo con Achiote (Yellow Rice) By DK on Dec 11, 2009

A staple in Caribbean, Cuban, Spanish cuisines, Yellow rice is low calorie colorful rice where annatto seeds give it its color. You can use Saffron instead.

Snickerdoodle Cookies By DK on Dec 9, 2009

This recipe makes a soft and the best snickerdoodle recipe ever! These Christmas cookies are easy to make with a wonderful puffy texture.

Fresh Cranberry & Orange Bread By DK on Dec 7, 2009

This delicious low fat bread is made from fresh cranberries and orange juice. Tartness of the cranberries is highlighted by the citrus & walnuts give it crunch