Maida Burfi (Indian Fudge using Flour) By DK on Jan 3, 2016

South Indian Burfi made using all purpose flour is simple, easy & quick to make. Made during Indian festivals, it finds favour amidst adults and kids alike.
2

Kara Boondi By DK on Nov 1, 2015

These crispy and crunchy savory goodies are made using lightly spiced chickpea flour making them gluten free. Simple to make and perfect for all occasions.
5

Vendakkai Dosa (Okra/Lady’s Finger Crepes) By DK on Oct 21, 2015

The traditional recipe gets a nutritious boost with the addition of whole ladies finger (bhindi). Innovative yet simple. It helps that it is delicious as well.
8

Vella Puttu using Idli Rava (Navaratri Special) By DK on Oct 9, 2015

This traditional Arisi Vella Puttu is made during the festival of Navarathri and this version uses Idli Rava.
1

Inji Tulasi Kashayam ( Ginger Holy Basil Tonic) By DK on Oct 6, 2015

This simple Herbal Tonic / Juice is a perfect remedy for the winter months to keep the cold/flu away. Easy to make, quick to put together & totally natural
5

Watermelon Rind Kootu (Dal) By DK on Oct 5, 2015

A simple Dal recipe made using the nutritious Watermelon Rind. Next time instead of throwing them away, try using them in this recipe. Healthy and Nutritious.
3

Aval Kesari (Poha Sheera) By DK on Sep 23, 2015

This extremely simple Indian dessert is quick to put together with minimal ingredients. Very commonly made during festivals like Diwali, Krishna Jayanthi etc
2

Javvarisi Vadam (Sago/Sabudana Papad) By DK on Sep 7, 2015

Traditional South Indian snack that is part of a 3 course meal. Crispy, crunchy and extremely addictive snack that's pretty straight forward to make.
7

Vallarai Keerai Kootu (Brahmi/ Pennywort Leaves w/ Lentils) By DK on Jul 6, 2015

Indian Pennywort are nutrient dense greens that provide immense benefits as per Ayurveda. In this recipe, these bitter greens have been combined with lentils.
1

Drumstick Leaves Curry ( Murungai Keerai Poriyal) By DK on Apr 15, 2015

Moringa Leaves are prepared in this subtly seasoned stir fry along with cooked lentils. This South Indian recipe is chock full of nutrients.
8

Most Discussed Under "Indian Recipes"

Khaman Dhokla By DK on Jul 31, 2009
209
White Dinner Rolls (Indian Pav) By DK on Dec 20, 2009
156
Gulab Jamuns By DK on Nov 15, 2009
142
South Indian Idlis By DK on Jan 26, 2009
123
Poori (Puri) By DK on Dec 24, 2010
115