Healthy Orange Whole Wheat Bread By DK on Sep 4, 2009

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Creamy Artichoke Spinach Dip By DK on Sep 2, 2009

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Boorelu By DK on Aug 31, 2009

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Nugul Untallu (Black Sesame Ladoos) By DK on Aug 31, 2009

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Classic Hungarian Dobos Torta By DK on Aug 27, 2009

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Muttar Paneer Parathas By DK on Aug 25, 2009

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Kamut and Mixed Greens Pilaf By DK on Aug 24, 2009

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Barley Paneer Soup By DK on Aug 17, 2009

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Vella Seedai (Sweet Cheedai) By DK on Aug 13, 2009

Slightly crunchy and mildly sweet counterpart to salt (uppu) Seedai. Sweetened with jaggery and coconut, these are popular & traditional South Indian snacks.
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Thattai Recipe By DK on Aug 12, 2009

A type of Murukku, this flattened & crispy South Indian snack is traditionally made during festivals although many households enjoy it year round.
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