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Capsicum Cheese Paratha
By DK on Jun 2, 2018
Easy Indian flatbread stuffed with Yellow, Red, Green, Orange and Purple Bell Peppers. Addition of Mozzarella Cheese makes it protein rich as well.
By DK on Apr 9, 2018
Easy appetizer or snack using Mozzarella cheese and fresh tomatoes.
Blender Banana Oatmeal Muffins
By DK on Apr 26, 2017
Sugar free, Gluten Free, No Butter, No Oil , NO Flour Muffins that are moist, chewy and naturally sweet that it's perfect on their own. Filling and a nutritious snack.
Dangar Pachadi (Raita using Urad Flour)
By DK on Feb 6, 2017
Daangar Pachadi is a simple Raita made using roasted Urad dal. A speciality of Tirunelveli, this simple side dish is quick to put together and is nutritious.
Peanut Butter Banana Sushi
By DK on Jan 19, 2017
Simple snack or breakfast that takes minimal prep time for lots of flavor. Nourishing and filling snack especially for kids.
North Indian Styled Egg Curry (OPOS)
By DK on Nov 11, 2016
Simple and delicious recipe for making Egg Masala with options to make Dhaba/restaurant style. OPOS® method of using pressure cooker makes it very quick as well.
How To Make Perfect Hard or Soft Boiled Eggs (OPOS)
By DK on Nov 9, 2016
Make Hard or Soft Boiled Eggs that also peels very easily every single time with this simple pressure cooker method.
Thayir Idli (Spiced Yogurt with Leftover Idly)
By DK on Sep 29, 2016
Leftover South Indian Idlis are given a makeover with this simple and easy recipe. Makes for a delicious appetizer or after school snack.
Navadhanya Sundal (South Indian Salad with 9 Legumes)
By DK on Sep 28, 2016
During the Festival of Navarathri, a simple salad using legumes are made as offerings to God. This nutritious salad is made using 9 mixed lentils and beans.
Purslane Dal (Paruppu Keerai/ Kulpha with lentils)
By DK on Aug 12, 2016
Purslane is a superfood. It is a weed with immense health benefits. This is a simple Indian dal using this weed.
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Note that this is a lacto-ovo-vegetarian site.
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