Hara Bhara Paratha By DK on Jul 23, 2010

Spinach Parathas stuffed with cauliflower, paneer and potatoes make this Indian flatbread filling, nutritious and immensely hearty. Serve with Raita and Pickle.

Thai Styled Tempeh Cutlets By DK on Jul 19, 2010

Protein rich Vegetarian substitute for meat, Tempeh gets Thai influence with these aromatic Cakes/Cutlets. This easy Vegan recipe can be baked too. Gluten Free

Paneer Cigar Rolls By DK on Jul 12, 2010

Easy recipe for Paneer Rolls makes a delicious Kid friendly recipe for all occasions. These Cigars are like Spring rolls, only better :)

Rajma Chawal (Kidney Beans Rice) By DK on Jun 30, 2010

Popular Indian Dish where Rajma Masala is enjoyed with plain rice. The lightly spiced curry tastes even better the next day so make extra portions.

Amrakhand By DK on Jun 14, 2010

The traditional and festive Shrikhand is given a burst of additional fruity flavor and color by adding mangoes to make this slight variation. Served Cold.

Soya Chunks Pulao By DK on Jun 10, 2010

Simple pulao recipe which uses Nutrela Soya granules for providing protein to vegetarian dish. Textured Vegetable Protein is a Soy protein with less calories.

Sprouted Mung Beans Dosa By DK on Jun 7, 2010

The traditional Mung dal dosa gets a twist with the addition of Sprouted Mung Beans. Simple and nutritious.

Summer Tomato Pasta Salad By DK on May 20, 2010

Immensely light and quick pasta recipe with minimal ingredients. Cherry tomatoes & Mozzarella give body to the pasta while basil & balsamic vinegar add flavor.

Tomato Basil Arugula Stuffed Crust Pizza By DK on May 12, 2010

This stepwise tutorial shows you how to make a Stuffed Pizza crust at home. Its so easy & quick to make that dominos style crust pizzas right at your own home.

Paneer Lollipop (“Chicken” drumstick) By DK on May 6, 2010

This Indo-Chinese recipe for famous Chicken Drumstick recipe gets a vegetarian makeover using Paneer, Potatoes and baby corn as meat substitutes. Easy & Simple.