Lunch for me is a very subdued affair.As I have mentioned umptieth times before here in this blog, I hate cooking for myself. I am not a fan of leafy salads either. They really dont fill me up and I end up feeling doubly hungry, deprived and I end up overeating later on. To avoid that, I opt for healthy and filling soups accompanied by sizable piece of breads. Warm and nutritious, Soups are one of nature’s best foods.

I have this recipe from a gal pal of mine who got it from her sister (and so on…goes the chain). I have made Red Lentil soup before but the addition of coconut milk along with lemongrass makes all the difference. Bursting with flavour and protein, this will soon become your go-to meal often enough, mark my words
Serve it with a crusty bread.

Method
In a saucepan, in 1/2 tsp oil saute onions, garlic and lemon grass until soft.

Add the lentils along with the spices.

Add the coconut milk, 2 cups water (add more to suit your consistancy) bring to a boil and then simmer covered until soft and mushy

Add the juice of lemon, scallions, salt, pepper.

Serve warm garnished with scallions, paprika and cilantro.

Bookmark this page using the following link: http://chefinyou.com/2009/03/red-lentil-and-coconut-soup-protein-and-taste-hand-in-hand/
Do you have a website? You can place a link to this page by copying and pasting the code below.
<a href="http://chefinyou.com/2009/03/red-lentil-and-coconut-soup-protein-and-taste-hand-in-hand/">Red Lentil and Coconut Soup</a>
we cook red lentil soup in Turkiye. it ha little difference. i never tasted with coconut flavor. i want to share the way that i cook with you. I put onions, lentils, a choped carrot and potato and boil all. after blend them all.cook the tablespoonfull tomato paste with a little oil. after cooking, mix it with soup. put some black pepper and if you want a few lemon drop. bon apetit from Turkiye!
Sounds delicious Gamze. I will surely try it this way next time I make it. Thanks for sharing your recipe with me
–DK
Very nice post on nutrition. Hope to learn more from you.
healthy and delicious.Love it DK.It seems I missed several wonderful posts of yours that it will take atleast one month for me to check out each dish.
Oh yummy..Must be so fragrant too.
Thanks for joining my topsite! Nice blog! I love how you use photos with the recipe procedures!
This is a wonderful soup recipe,Dk.Adding coconut milk is a great idea.Thanks for sharing..
What a lovely soup! You should submit this to No Croutons Required this month. I’m hosting this time around and the theme is Indian or Indian-style soups and salads.
Nice healthy soup with all yummy flavours..
Healthy delicious soup..love the recipe
Wow that some some great flavors going on. Masur dal is the most common one in my kitchen, I’ll need to make this:-)
looks so yum,.:-)
healthy soup…new to me!!
Coconut milk in soup must be vary flavorful.
Yes, addition of coconut milk is new to me too.
Nice , healthy n a filling soup. Can send it to SWC :Soups gng in my blog..
What a healthy soup DK !!
Happy Women’s Day !!
Looks fulfilling n healthy Dhiv. Time for me to make some soups.
very delicious soup. love the addition of coconut milk
I love this soup too. Wholesome, delicious and super quick. My son also enjoys it a lot.. Have never added lemon grass before, will try next time.