Preheat oven 400F. Place a 9 inch pan or cast iron skillet in the oven. Whisk together the flours along with cornmeal, baking powder,soda and salt.
Whisk together eggs,honey,butter and buttermilk in another bowl.
Add the wet ingredients to the dry at once, stirring quickly and lightly.
Add the cheese and the jalapenos and stir to combine.
Remove the skillet from the oven and grease the pan either with butter/olive oil or PAM spray, covering the bottom and the sides well. Carefully transfer the batter to the pan. WARNING: Don't forget that the handle of your pan will be HOT from the oven. Don't forget your Oven mitts.
Bake until the top is golden brown and until a skewer inserted in the middle comes out clean. This takes approximately 25-30 minutes.