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Frequently Asked Questions
Recipes
Why is my cake dry ?
By DK on Nov 15, 2013
Is quinoa gluten free?
By DK on Nov 15, 2013
why is my fried rice soggy?
By DK on Nov 14, 2013
why is my fried rice mushy?
By DK on Nov 14, 2013
When is Karthigai Deepam 2013 (Pancharatra Deepam)
By DK on Nov 4, 2013
Karthigai deepam date and karthigai deepam festival recipes
What does Gulab Jamun Mean?
By DK on Oct 22, 2013
How does the popular Indian dessert get its name?
Why do my Gulab Jamuns Break and Disintegrate while frying?
By DK on Oct 16, 2013
My Gulab Jamuns are hard. Why?
By DK on Oct 16, 2013
Possible remedies/solutions/tips to avoid hard jamuns
Why does my Dhokla turn red in color?
By DK on Oct 9, 2013
How to make Dhoklas without ENO?
By DK on Oct 7, 2013
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Most Discussed Under "Recipes"
How to ferment idli batter in winter?
By DK on Nov 22, 2013
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My Gulab Jamuns are hard. Why?
By DK on Oct 16, 2013
15
How to use Whey?
By DK on Dec 7, 2012
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Why does my Dhokla turn red in color?
By DK on Oct 9, 2013
6
why is my idli batter not fermenting?
By DK on Nov 22, 2013
4