Sinangag (Garlic Fried Rice) By DK on Feb 21, 2011

A step by step pictorial on how to make the famous filipino fried rice called Sinangag which uses garlic as main ingredient. Easy, Quick and delicious.
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Lo Mein with Mustard Greens By DK on Feb 14, 2011

This Low Fat, Simple and Quick noodle recipe is not only delicious and colorful but is also made nutritious by including mustard greens and edamame
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Poori (Puri) By DK on Dec 24, 2010

Fried bread called Poori is very famous in India where it is enjoyed at all meal times by all age groups equally. See the step by step pictorial for frying up these at home
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Kidney Beans and Rice By DK on Dec 3, 2010

This is simpler version of the more famous Indian counterpart Rajma chawal. Easy to make and nutritious. Kid friendly and packs a great lunch box.
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Arroz Verde (Mexican Green Rice) By DK on Nov 18, 2010

Spinach, Arugula, Poblano and Cilantro blended together form the basis for this bright green colored Mexican classic - Arroz Verde. Easy, Healthy & low calorie.
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Masoor dal Pulao (Red Lentil Rice) By DK on Oct 20, 2010

Indian Red Lentils called Masoor Dhal are mixed with rice to create this colorful, filling and nutritious one pot dish. Quick to make and easy to put together,
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Easy Cauliflower Curry By DK on Sep 26, 2010

Very simple, easy and quick recipe for cauliflower curry - an Indian subzi (side dish). Florets cooked with tomato, minimal spices and garnished with cilantro.
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Chickpeas Rice By DK on Sep 20, 2010

This simple chickpeas and rice is not only colorful and vibrant but low in calories and nutritious too. Jiffy to make - takes under 15 minutes & appetizing.
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Eggplant Basil Pesto Pasta By DK on Sep 17, 2010

Aromatic & low calorie basil pesto combined with cooked eggplant makes a wonderful sauce for pasta.Hearty and delicious this makes wonderful lunch/dinner.
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Cabbage Paneer Paratha By DK on Sep 14, 2010

Red/Purple cabbage replace the usual green and then combined with Paneer (Indian cheese) to make this colorful and delicious Indian flatbread called Paratha.
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