Omapodi ( South Indian Sev) By DK on Aug 2, 2011

Crispy fried Gram flour noodles spiced with carom seeds is a South Indian Specialty enjoyed as a snack. Quick to make, it is enjoyed by people of all ages.

Black Beans and Mango Quesadillas By DK on Jul 27, 2011

Quick Quesadillas recipe with Black Beans and Mango. Hearty, Simple and Delicious lunch to put together in a jiffy and is nutritious too.

Fresh Chickpeas Guacamole By DK on Jun 14, 2011

Fresh, tender chickpeas combine together with creamy avocado to make this nutritious & delicious Guacamole/Dip. Works as appetizer or side dish for tortillas.

Subzi Polo with fresh Chickpeas By DK on May 25, 2011

Simple Herb rice pulav enhanced with fresh green chickpeas. These tender chickpeas not only make this pilaf look more colorful but add nutrition as well.

Butter beans with tomatoes By DK on May 21, 2011

Simple Side dish with Butter beans and tomato with Mediterranean flavors.

Black Beans with Mango By DK on May 6, 2011

Cooked Black beans mixed with subtle spices and sweet mango makes this not only an awesome appetizer but also a hearty side dish. Makes a easy salsa or a dip.

Cucumber Raita By DK on Apr 25, 2011

Famous Indian Raita where greek yogurt gets flavored with grated and chopped cucumber along with hint of spices and cilantro. Mint leaves can also be added.

Mysore Pak (soft) By DK on Apr 19, 2011

Rich, ghee laden Krishna sweets discovery Mysore Pa(k) is one of most loved and popular sweets - more popular than its counterpart which has honey comb texture.

Mango Milkshake By DK on Apr 12, 2011

Fresh, frozen or canned mango puree - all work well with this recipe. Mangoes with milk blended together and topped with icecream is perfect for summer.

Tatbileh By DK on Mar 27, 2011

This Middle eastern meat rice recipe becomes vegetarian with the use of Soy tempeh making it not only low calorie but also protein rich.