Frijoles Refritos ( Mexican Refried Beans) By DK on Aug 15, 2020

Making your own homemade refried beans is easy and flavorful. This Mexican speciality is made using Pinto beans.

Mani/Ammini Kozhukattai (Pearl Modaks) By DK on Sep 10, 2018

These pearl modaks are mini versions of the traditional Uppu kozhukattais made using the leftover/excess rice flour dough and the black gram(lentil)filling.

Uppu Kozhukattai (Savoury Modak) By DK on Sep 10, 2018

The other traditional kollukattai that's made during Ganesh chaturthi apart the sweet one is this type called as Uppu kozhakattai made using black gram lentils.

Vella Kozhukattai (Sweet Modak) By DK on Sep 10, 2018

Warm kolukattais made with jaggery coconut filling is not only Lord Ganesha's favorite but for many of us. This traditional filling is made during the festival.

Easy Ghee Mysore Pak (Pressure Cooker Method) By DK on Sep 8, 2018

Mysore Pak is demystified by using Pressure cooker method where your humble Indian pressure cooker does all its magic in making this delicious chickpea (besan) fudge!

6 min Mor Kulambu (OPOS©) By DK on Sep 4, 2018

South Indian Buttermilk stew using ash gourd using OPOS method. Gets done under 6 minutes using Indian pressure cooker.

Easy Pulikachal (OPOS©) By DK on Mar 26, 2018

Making Pulikachal is no more a cumbersome process thanks to this pressure cooker method. Takes less than 10 minutes!!!!

Easy Rava Kesari (OPOS) By DK on Mar 9, 2018

Kesari is easy to make. But with OPOS cooking using pressure cooker, it becomes even simpler and almost hands off.

10 minute Carrot Halwa (OPOS®) By DK on Feb 9, 2018

Traditional Gajar (carrot) Halwa is time & energy consuming. This pressure cooker method is extremely quick to make with full depth of flavor and bursting with color.

OPOS Bhapa Doi By DK on Apr 11, 2017

Traditional Indian Dessert using sweetened milk and yogurt that's steamed. This recipe is made easier using pressure cooker and condensed milk.